Effect of Chlorocholine Chloride (CCC) on the Plants’ Height and Inulin Content in Jerusalem Artichoke (Helianthus tuberosus L.)
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چکیده
منابع مشابه
Recovery of inulin from Jerusalem artichoke (Helianthus tuberosus L.) in the small intestine of man.
The recovery of inulin, a naturally occurring beta (2-->1)-fructan isolated from Jerusalem artichoke (Helianthus tuberosus L.), in the small intestine of man was studied in ileostomy subjects. The ileostomists were given a low-dietary-fibre diet based on white wheat bread and virtually free of inulin, and the same diet with the addition of 10 g and 30 g inulin product respectively, and the reco...
متن کاملEconomically Viable Components from Jerusalem Artichoke (Helianthus tuberosus L.) in a Biorefinery Concept
Biorefinery applications are receiving growing interest due to climatic and waste disposal issues and lack of petroleum resources. Jerusalem artichoke (Helianthus tuberosus L.) is suitable for biorefinery applications due to high biomass production and limited cultivation requirements. This paper focuses on the potential of Jerusalem artichoke as a biorefinery crop and the most viable products ...
متن کاملEthanol production from Jerusalem artichoke (Helianthus tuberosus L.) by Zymomonas mobilis TISTR548
Department of Biotechnology, Faculty of Technology and Fermentation Research Center for Value Added Agricultural Products, Khon Kaen University, Khon Kaen 40002, Thailand. Walai Rukhavej Botanical Research Institute, Mahasarakham University, Mahasarakham 44150, Thailand. Applied Molecular Bioscience, Graduate School of Medicine, Yamaguchi University, Ube 755-8505, Japan. Department of Biologica...
متن کاملThe effect of dietary Jerusalem artichoke (Helianthus tuberosus L.) on performance, egg quality characteristics and egg cholesterol content in laying hens
This research was carried out to determine the effect of Jerusalem artichoke (JA) with or without 5, 10% vetch (V) supplementation on performance, egg quality characteristics and egg cholesterol content. In the study, seventy-five 25 weeks-old commercial white laying hens were randomly divided into one control and 4 treatment groups each containing 15 hens. Control group was fed basal diet with...
متن کاملResponses of inulin content and inulin yield of Jerusalem artichoke to seasonal environments
Seasonal variation (e.g. temperature and photoperiod) between growing seasons might affectinulin content and inulin yield of Jerusalem artichoke. However, there is limited information ongenotypic response to seasons for inulin content and inulin yield. The objective of this studywas to investigate the variability in genotypic response to seasons for inulin content and inulinyield of Jerusalem a...
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ژورنال
عنوان ژورنال: Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture
سال: 2016
ISSN: 1843-5394,1843-5254
DOI: 10.15835/buasvmcn-hort:11957